Cinnamon

Cinnamon-infused Keep It Simple Syrup is made with cassia, the finest quality of this fragrant spice, derived from the bark of laurel trees. Its subtle flavor ― warm, sweet, and woody ― makes it an ideal complement to cold-weather flavors. With hints of cloves and citrus, it blends well with other ingredients too, and can be enjoyed year-round. Adds spice to whiskey, vodka, rum & other spirits, and an extra-warm KISS to hot chocolate, coffee, cider, & mulled red wine. Try it in Middle Eastern, Indian, and Mexican cuisine, both sweet and savory.

View recipes made with Cinnamon Keep It Simple Syrup